Sunday, 21 August 2011

Money-Oven


My first idea that I shall post is the concept for the “Economise-Oven”. It may not be possible to produce this concept effectively at this present time, but I genuinely believe there could be a future. I mean, every time you cook something, you’re saving money. What’s not to like about that!
(Excuse my amateur drawing)
The basic idea of this concept is that, inside an oven in any kitchen, a device can be attached to the bottom which transfers heat energy into electricity which is used to power the oven, saving the owner money. In non-electric ovens the electricity produced can be used to power other devices such as lighting, for example. This product could be effective in restaurants and in bakeries etc.
Personally, I don’t understand the physics involved with this ‘energy transfer’, but if it were possible, this could potentially be a desirable product.
Apparently, the geniuses at MIT are developing a way to transfer this energy “Using a new nanofabrication technique” as the website “New Energy And Fuel” states.
Perhaps in the near future the idea can be developed and produced.

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